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AVEC ERIC: Tomatoes Provençal Recipe


I love this guy's cuisine, always so simple and easy to prepare. I strongly recomend you guys try it out... soo tasty!! This dish is a great side dish for a juicy piece of medium rare beef or a grilled snapper. Enjoy!








link: http://www.youtube.com/watch?v=oxoEFPxZ4qk


Provençal (herbs d' Provence)

Thyme
Rosemary
Oregano
Lavander (sometimes)
Fennel seeds

Don't forget:

If you Slice tomatoes cooking time reduces (8 min.).
Seasoning most important thing when cooking.
Garlic at the end (if not you'll burn it).
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4 comments

@Choludo said More than 1 year ago:

yumm

@AleCanaya said More than 1 year ago:

Great dish! Especially when you don't have much time
Keep it up with the recipes.

@SadieMercier said More than 1 year ago:

AleCanaya quote:

Great dish! Especially when you don't have much time
Keep it up with the recipes.

@NicolasBidondo said More than 1 year ago:

Looks gooooood! +1 Thanks for share! :3

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